Injin Manna Madara

  • Milk Pasteurizer

    Fastocin Madara

    Ana amfani da Fastocin Madara na JINGYE don dumama madara a cikin kayayyakin kiwo, kamar su madarar da aka tace, yogurt, cuku, ricotta, curds, da sauransu.Suna barin madara tayi aiki sosai tsakanin 4 ° C da 100 ° C. Ana yin man shafawa na JINGYE daidai da matsayin ƙasashen duniya, da kuma sabon binciken da aka samu na masana'antar madara.Wannan an kirkiresu ne don yin kayayyakin kiwo mai daɗi.