Cheese Vat
Short Bayani:
Idan ka zaɓi farawa da madara azaman kayan haɗi, cuku VAT yana da mahimmanci. Babban ayyukanta sune coagulation na madara da naman madara shiri; wadannan matakai sune tushen cuku-cuku na gargajiya.
Jingye Cheese Vat yana tabbatar da ingantaccen kulawar curds, yana yin sassaucin yankan da kuma motsa abubuwa.
Samfurin cikin nutsuwa da tsayayyen samfurin yana rage rarrabuwa daga ɓoyayyen curd kuma ya guji sanya kayan daga ƙasan.
Duk waɗanda aka ƙera a cikin SUS 304/316 bakin ƙarfe, sanye take da tsarin dumama / sanyaya kuma sanye take da tsarin tsaftacewa ta atomatik CIP.
Bayanin Samfura
Alamar samfur
JINGYE Cheese Vat galibi ana amfani da shi a masana'antar cuku da madara.
1. Capacity: 100L, 200L, 300L, 400L, 500L, 600L, 800L, 1000L;
2.Material: Bakin Karfe 304 / 316L;
3.Voltage: 3 lokaci 220/380 / 415V, ko musamman zuwa na gida misali.
4. Yanayin zafi: lantarki, tururi;
5.Cooling tsarin;
6.Mahadi irin: cuku madara curd cutter agitator, 0-30rpm;
7.Discharge: daga bawul din a kasa;
Volume mai aiki (L) |
Diamita Φ (mm) |
Zurfin D (mm) |
Raarfin Mota (kw) |
Gudun Hada Scraper (rpm) |
Nau'in Dumama |
Zafin jiki na aiki (℃)
|
100 |
600 |
400 |
0.37 |
0-30 |
Wutar lantarki Ko Steam Dumama |
20-100 |
200 |
700 |
600 |
0.75 |
0-30 |
||
300 |
800 |
650 |
1.1 |
0-30 |
||
400 |
900 |
700 |
1.5 |
0-30 |
||
500 |
1000 |
700 |
2.2 |
0-30 |
||
600 |
1000 |
800 |
2.2 |
0-30 |
||
800 |
1100 |
900 |
3 |
0-30 |
||
1000 |
1200 |
1000 |
4 |
0-30 |
||
Zamu iya tsara kayan aikin bisa ga bukatun abokan ciniki. |
1.Ice tsarin ruwa don sanyaya cikin sauri a cikin minti 10;
2.Tsarin aiki;
3. Tsarin tsarin haifuwa;
4.Cheese mold, injin kafa matsa lamba;
5.Dabanbancin ayyuka na masu haɗawa:
Idan baku ga kwalliyar kwalliyar da zata dace da bukatunku ba, ko kuma abubuwan da aka zaba suka mamaye ku, kawai ku kira mu. Za mu sanya kwarewarmu da kwarewarmu na shekaru da yawa don yi muku aiki.